Beef Stew with Patagonia Mix
Beef Stew with Patagonia Mix
Do you love beef stew? Do you want to try a new and exciting flavor? Then you will love this recipe for Beef Stew with Patagonia Mix, a spice blend that will make your dish taste amazing. Patagonia Mix by Nativo Spices is a mix of herbs and spices from the Patagonia region of Argentina. It adds a spicy touch to any dish, and it goes perfectly with this stew.
Enhance your culinary talent with Nativo Spices.
Ingredients:
3 cups of Flour
Oil
20 oz of Beef* Chuck Roast or Similar
2 cups of Chicken Stock
22 oz of Ground Beef*
1 ea Yellow Bell Pepper
1 ea Red Bell Pepper
1 ea Tomato
Red Chili Paste
*Beef can be substituted with any other type of meat preferred (chicken, turkey, pork, etc.)
Method:
The method is very simple and quick. Just follow these steps:
Cut the beef you have to use in medium size pieces.
Dredge the beef pieces in the spiced flour.
In a frying pan, melt the butter and add a little bit of oil.
Seal the pieces of meat over high heat on the stove.
Once sealed, put the pieces of beef in the pot and pour in the broth. You can make it with leftovers you have in the fridge, such as vegetables or chicken meat.
In the same pan, sauté the bell peppers and diced tomato. You can add red chili paste to give it some spice.
Add this sautéed mixture into the pot and cook for 5 minutes more.
Enjoy your Beef Stew with Patagonia Mix!
You can use this recipe with other types of meat such as cow tail, pork feet, chicken, or turkey.
This recipe is perfect for a cold day, or when you want to impress your guests with a hearty and flavorful meal. You can serve it with bread, rice, or potatoes. And don't forget to sprinkle some more Patagonia Mix on top for extra flavor.
If you liked this recipe, please share it with your friends and family. And if you want to try more delicious recipes with Patagonia Mix by Nativo Spices, visit our website and order yours today. You won't regret it!