Here is a really good, easy, and delicious idea for you Prime Rib!

Enhance your culinary talent with Nativo Spices.

Ingredients:

• Chimichurri 1 tbsp per pound

• Prime Rib 1 lb. per person

Method:

• Remove the meat from the fridge, remove any exes of fat.

• Marinate with Chimichurri for a least one hour at room temperature.

• Re-heat the oven at 450*F. Place the meat in the oven and cook for a half-hour or until golden brown.

• Now low down the temperature to 360*F and cook the meat until the temperature you like.

• We recommend half an hour per pound at 360*F. Let it rest for 15 minutes and slice it.

Make more Chimichurri sauce for plating.

We hope you like this simple recipe! Please share it with your friends and family.