Beef tenderloin with grilled veggies
Our ambassador Ron Abbott made this tasty recipe!! Follow him on Instagram as:@outside.grilling
Enhance your culinary talent with Nativo Spices.
Ingredients:
Beef tenderloin
Powdered Mushrooms
Olive oil
Peppers
Corn
Method:
Mix a little mushroom powder with Patagonia Mix (Nativo Spices) to season the beef right before putting it on the grill.
Apply some olive oil to the peppers then seasoned with some Chimichurri (Nativo Spices)
Seare the tenderloin over direct heat then set it to indirect to finish cooking.
¡SERVE AND ENJOY!
