We share with you this super tasty and easy to make recipe. It has a spectacular flavor because of the special tortilla that accompanies the steak. Its mixture of mushrooms, peppers, kale and cream will give the dish the texture and flavor needed to dazzle you. And since the best comes at the end, the protein protagonist is the tongue steak. You can combine it with the perfect mix of spices from Nativo Spices (the best of all is that it is Gluten Free).

This mouthwatering dish is a great way to enjoy fresh clams with a touch of Argentine flavor. It features Pampa’s Herbs by Nativo Spices, which will make your clams taste amazing.

In this blog we bring you the noble recipe of Vitel Toné. It plays with its sophisticated flavors and simple ingredients that manage to have a large audience that loves it. And although it seems difficult, today we will prove the opposite.

Do you love chicken and rice, but want to spice it up a bit? Then you'll love this easy and delicious recipe that uses Spice the Sea, a unique blend of spices that adds a touch of the ocean to any dish.

This delicious dish is perfect for a quick and easy meal that will impress your guests. It combines the fragrant saffron rice with a savory spice blend from Nativo Spices, a brand created by the Argentine Chef, Katriel Menéndez @argentinechef.

Enjoy this flavorful and easy-to-make recipe. Our beloved ambassador Matt @bigcountrygrillin shared this recipe with our community and the best part is that he made it with the things he found in his fridge: ““Had some leftovers that i had to use up.” Matt posted on his Instagram account.

This is a great way to get your kids to eat some healthy fish! Recipe by @bigtastybbqnh

Here are some incredible croquettes that you can use both as an appetizer and as a dish that totally satisfies your appetite. The special touch of course is from Nativo Spices with Pampas Herbs. These golden, crispy potato patties filled with savory Italian sausage create a delicious burst of flavor in every bite.

Lover of fish and all its forms? We bring you a special recipe for you. Indulge yourself with the delicious Salmon Cakes seasoned with Spice the Sea by Nativo Spices. A culinary delight presented by our beloved ambassador Frank @bigtastrybbqnh.

Get ready to delight your taste buds with an exquisite recipe from our beloved ambassador @bigtastybbqnh. He cooks up a delicious Bay Scallop Chowder. You will discover how to combine the flavors of the sea in a delicious soup, creamy and ideal for cold days. With fresh ingredients and a unique blend of spices, this recipe will transport you to the shores with every spoonful. Read on to discover how to create this dish full of flavor and sophistication.

Embark on a culinary journey to the flavors of the sea with our irresistible Fresh Shrimp Cocktail! This captivating dish combines the freshness of shrimp with other exquisite ingredients, but undoubtedly, the one that will give it a unique flavor you haven't tasted before is Spice The Sea by Nativo Spices. Whether you are a fan of seafood or not, this recipe will captivate and surprise you.

Alfredo sauce, which accompanies many pasta dishes, especially the famous fettuccine alfredo, is one of the most famous Italian pasta sauces.

It was invented in 1914 at the Carlos alla Scrofa restaurant in Rome, owned by Alfredo di Lelio, and today we will be making the restaurant's original recipe.

In a hurry, have to run somewhere but haven't eaten anything? Don't worry. Because we bring you the saving recipe. In 3 simple steps you'll be ready to eat and without using the oven! The estimated time? 5 minutes🥳

Rice pudding(Arroz con leche) is a recipe of Spanish origin. It is the famous grandmother's dessert, which has such a sweet childhood taste. The best thing about this dessert is that not only grandma can make it. It is super easy and economical, so anyone can cook it. Besides, if you are a big fan, and you don't have enough with the supermarket pot, this abundant recipe will make your life easier.

In this opportunity we are going to teach you how to make the favorite dish of many. But with an ingredient that will give it a unique and ideal flavor. Thanks to the spice Spice The Sea by Nativo Spices, your paella will taste like a delicacy of the gods. And it will dazzle your guests so much, that if you make it, I hope you will be willing to repeat it many more times, because they will ask for it.

Monk fish is really good if you know how to make it, and most importantly, how to season it.

Green beans are great, especially in the summer.

They are really tasty and nutritious. The problem is people do not know how to cook them or they add so many other ingredients that the flavor gets lost. So here is a simple recipe that will increase the flavor of this French beans so much that you will not stop eating them.

The best way to cook a salmon is by searing it. Why? Because you are creating a nice golden brown crust that will increase the natural sugar of the fish, which gives us more flavor.

Let’s start cooking, but first, here is the list of ingredients you need.

One of my favorite dishes is octopus! It can be tricky to cook, so the result could be great or really frustrating. Here is my way to cook them right from the beginning to avoid frustration - you can use this for octopus and other preparations too.

One day at the farmers market, one of our customers came to me and told me that he loves Spice the Sea and he used it in a different way than I suggested.

Deviled eggs are the perfect snack or appetizer for parties. Here is a twist to make them more interesting.

Mayonnaise is one the many people’s favorite condiments. It can be used for may different purposes but some times a twist make things a little bit more interesting. Here I will give you my twist for this classic condiment.

Summer is here and with it delicious corn. Here is a recipe of a side dish that is really easy to make with a couple ingredients: steamed corn with Spice the Sea.

This is one of the oldest methods to cook food. In this case, we have some corn and we are going to cook it directly on the fire!